And exercising more regularly.........
Sunday, August 15, 2010
Back to Work
And exercising more regularly.........
Saturday, July 24, 2010
Oh what do you do in the summertime?

Or realize that you can multi-task? Swinging and picking your nose with TWO fingers at the same time?


Or fall down the cabin driveway and almost poke your eye out and spend the day in urgent care in Springerville?


Or walk in the room to discover that your husband has drawn chest hair on your daughter with a sharpie?

But still so cute...


Or make peanut butter cookies with peanut butter m&ms on top? (So delicious!)

Or get your bottles finally taken away because the pediatrician says you have to? (Her favorite was getting one before bed, this was her favorite way to wind down in her bed, but alas no more, now its sippy cups only)

Or hang out at the beach in Mexico? ( Ok these are the oldest pics I have, they are actually from Easter 2010 but I thought I would throw them in...spring is close enough to summer right?)
Saturday, July 10, 2010
Proof that you can win the battle against infertility!!!!
Thursday, June 17, 2010
Friday, June 11, 2010
This explains EVERYTHING!!!!!
Macy Ann
Thursday, June 10, 2010
Cooking my way
Only I have to warn you- I have developed this completely irrational and unfounded fear that we are not going to need to eat in heaven. Do immortal bodies need the fuel? I know that Christ ate after he was resurrected, but it doesn't give me any more peace. What if we do eat, but its just manna, manna for all eternity....{a shudder runs down my spine..} So because of this fear I feel I must get in all of the delicious food there is in the world before its too late. So I do not shy away from fattening or bad for you foods. I really like healthy food, but I really like bad for you food too :-) When cooking try to remember that:
Butter makes it better
There isn't anything a little bacon grease cant fix
Sugar is your friend
Step 1: Get 20-25 sprouts at the grocery store. Wash them very well
Step 2: Chop them up finely so they resemble shredded lettuce
Step 4: Remove bacon once its cooked and let it drain on a paper towel
Step Five: Put some Extra Virgin Olive Oil in with about two tablespoons of salted butter into your pan and get it melted. Add your chopped sprouts in. Add salt and pepper to the mixture and start to saute them. They will cook down in about 15 minutes. Make sure you more oil along the way if they seem dry.
Still cooking away...
Step 6: Once your sprouts have cooked down, add in the bacon and continue to cook
Step 7: Once your veggies have sufficiently cooked down, give em a taste and add more salt and pepper if needed. Make sure you don't skimp on the seasoning- if you skimp you might as well just throw it in the trash because its going to be bitter and yucky.
Step 8: Eat em up!
(Sorry this end picture is not that great, blame it on low blood sugar and shaky hands)
So there is my first shared recipe! I feel so.....well, hungry now! I will be posting some off and on. I hope that you can enjoy mine like I have enjoyed yours!




































